Description

A tropical-inspired cocktail made with fresh pineapple juice, coconut, curacao, and dark rum.

Ingredients

Units Scale

1 oz Pineapple juice
1/2 oz Curacao liqueur
1 oz Cream of Coconut
2 oz Dark Rum
Ice
Luxardo cherries, garnish
Orange slice, garnish

Instructions

Add all of the ingredients (except the garnish) to a shaker and shake until chilled. Pour the cocktail into a glass over ice and garnish with 3 Luxardo cherries and 1 orange slice.

Notes

Make this Low ABV by using Curacao syrup instead of liqueur.

Keywords: Tropical Escape Rum Cocktail, Rum cocktails, tropical cocktails, fruity cocktails, blue cocktails, curacao