Description
A gin and tonic cocktail with a passion fruit twist!
Ingredients
Units
Scale
- 1 oz Elderflower syrup or simple syrup
- 1/2 of the passion fruit pulp
- Ice
- 2 oz Gin
- Tonic water
Glassware suggestion: Wine glass or highball glass
Instructions
- Pour the elderflower syrup into your glass and layer it with the passion fruit pulp. Add in the ice, pour in the gin, and then top with tonic water. Spoon some of the remaining passion fruit over the ice and enjoy.
Keywords: Passion fruit gin and tonic, passion fruit cocktails, gin and tonic